Internship for Bakers (122 views)

  • Coordinates activities of Senior Bakers in food preparation.
  • Checks the quality food products to ensure that standards are met.
  • Must maintain cleanliness and be organized at work
  • Must have a good attitude, willingness to work long hours and be able to stand for long hours
  • Must have teamwork and co-operate with co-workers to complete work efficiently and effectively.
  • Able to comply to rules and regulation
  • English proficient¬†

Internship Duration: 4 months

Monthly Allowance: > RM500


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