Barista / Coffee Roaster (2 views)

  • Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.
  • Preparing foods, such as sandwiches or baked goods, and grinding and blending coffee beans, brewing coffee, and serving items to customers.
  • Packaging food and beverages for sale.
  • Learning about different types of coffee, precise way of roasting coffee. 
  • Cleaning and restocking work and dining areas, emptying trash and sanitizing equipment and utensils.
  • Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.
  • Taking inventory and replenishing items in display cases, at tables, or behind the counter.
  • Working as part of a fun, high-energy team.
  • Adhering to all food safety regulations and quality controls.

Internship Duration: 3 / 6 month

Monthly Allowance: RM 500

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